I posted a couple of weeks ago about how I had gone and gotten a hug basket of strawberries from the Farmer's Market. Well lucky for ya'll, I decided to try a new recipe with them :) It is a very simple recipe this week.
Punch Bowl Strawberry Shortcake
from my mother in law's recipe cards!
1 Angel food cake
12 oz cool whip
16 oz sour cream
5 oz evaporated milk
3/4 cups powdered
sugar
1 pkg strawberry
glaze
1 qt fresh strawberries
1. Mix sour cream, milk, cool whip, and sugar until smooth.
2. Break cake into large pieces and fold in mixture. Cut strawberries in 1/2 and mix in glaze.
3. Layer cake mixture and strawberries, ending with strawberries on top.
*I used a box of Angel food cake from the grocery store. I baked them using the two 9" pan option. You can either make 1 large cake with this recipe or 2 small cakes.
Excuse the backdrop, but we are in the process of remodeling our kitchen :)
Hope everyone has a great Thursday!
If you're looking for more great recipes today, go over and check out Ashley's yummy recipes :)
If you're looking for more great recipes today, go over and check out Ashley's yummy recipes :)
It's such a pretty dessert! I love strawberries so I'll be coming back for this recipe when I get some more! I think this must be the first week in a while that I hadn't bought any.
ReplyDeleteMy mom makes this sometimes and it is delicious!!!
ReplyDeleteOMG, that looks soo good! I'll have to try it out soon! Thanks for sharing!
ReplyDeleteWhat? There was stuff in the background? All I saw was the yummy dessert... ;)
ReplyDeleteLooks delicious and so pretty!
ReplyDeleteJust stumbled across your blog from soneone else's and this caught my eye!! This looks amazing!!! I wish I'd seen it before I already prepared dessert for tomorrow's Easter lunch!! Oh well...next time, for sure!! :o)
ReplyDeleteSarah Kate @ http://dixie-creek-farm.blogspot.com